Thursday, September 20, 2012

Engagement Bliss







I just recently got engaged during an amazing first time trip to New York. Between the overwhelming ring and the towering buildings, I found myself in pure bliss for the first time in my life. To know that I have someone who will stand by my side for the rest of my life, gives life a whole new sense. And I absolutely love it. I am now obsessed with everything WEDDING. I catch myself constantly looking on wedding blogs, pinterest, and roaming through countless pages of magazines. This is definitely my favorite part of life.

Tuesday, September 27, 2011

Free People...

I love love love Free People and everything they offer. Most of their stuff can be pretty pricey, but there are always items I come across that are in my price range and still great. I love these items and they are great individually and as a whole. Enjoy!

Intersections in Lace Tee

Style: 22858344
$88.00

FP Skinny Cords

Style: 22525778
$68.00







Expression Through Movement...








Sunday, September 25, 2011

This Year's Love...

 This live performance is absolutely breath taking....

The Salad Bowl....

A yummy pasta salad I came across on FoodNetwork. Enjoy!!


Ingredients

  • 4 ounces gemelli pasta
  • 1 small garlic clove
  • Kosher salt and freshly ground black pepper
  • 1/3 cup reduced-fat sour cream
  • 1/3 cup buttermilk
  • 2 teaspoons cider vinegar
  • scallion, minced
  • 2 small ears fresh corn
  • 8 ounces grape tomatoes, preferably mixed heirloom, halved
  • 1/4 small red onion, thinly sliced lengthwise
  • 4 cups baby arugula

Directions

Cook the pasta in boiling salted water according to package directions; drain and run under cold water to cool.
Meanwhile, finely chop the garlic clove on a cutting board; sprinkle with salt. Using the blade of a chef's knife, press down onto garlic, smashing it to make a paste. Add the garlic paste to a large bowl with the sour cream, buttermilk, cider vinegar and scallion; season with salt and pepper. Whisk the dressing until smooth and reserve.
Cut the kernels from the corn (breaking sheets of kernels into about 2-inch pieces, if desired). Add the corn, tomatoes, onion and arugula to bowl with dressing; gently toss to coat. 
Copyright 2010 Television Food Network, G.P. All rights reserved
Nutritional analysis per serving
Calories 148; Total Fat 3g (Sat Fat 1.5g, Mono Fat 0.4g, Poly Fat 0.3g) ; Protein 6g; Carb 25g; Fiber 3g; Cholesterol 9.5mg; Sodium 159mg

Friday, September 23, 2011

Inspiration Through Movement...

Dance can move you in a completely different way than anything else in life. This specific dance from So You Think You Can Dance tells a story of addiction. I have never been so moved emotionally by a dance than I was with this. The words of the song with the movement of the dancers is so inspiring. Hope you enjoy it as much as I do!! 

Fall is Here...

Summer has officially come to an end. Time to put the bikini and flip flops away and bring out the high boots and warm scarves. Here are a few of my favorite fall items for the leaf falling season....